RECIPIES OF OLD TASTES WITH EINKORN AND EMMER WHEAT

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Agronomic characteristics of the spring forms of the wheat landraces (einkorn, emmer, spelt, intermediate bread wheat) grown in organic farming

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Chromosomal Passports Provide New Insights into Diffusion of Emmer Wheat

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ژورنال

عنوان ژورنال: Türkiye Bilimler Akademisi Arkeoloji Dergisi

سال: 2004

ISSN: 1301-8566

DOI: 10.22520/tubaar.2004.0014